Brian Wolters: The Pastor Chef 🅴
“Waste less food by inviting more people to eat.”
“Know the people in your church who like to cook or do dinner parties. Start from there.” — on identifying people to use their skill of cooking for the church
Chef Brian Wolters sits down with Amy to discuss his journey through the culinary world of Chicago—restaurants, hotels and catering. He reflects on the amount of food wasted within the industry, and the way he currently feeds and leads people as Pastor Chef of Sunday Supper Church.